Experience crisp, flavorful harvests with Bell Pepper Seeds – Sweet Crunch Variety, a sweet pepper known for its large, blocky fruits and high productivity. These non-GMO seeds are easy to grow, offering reliable germination and vigorous plant growth in warm-season gardens.

Sweet Crunch Bell Pepper plants thrive in raised beds, garden rows, or containers, producing bright, colorful peppers perfect for fresh salads, cooking, and roasting. This variety is ideal for home gardeners seeking a high-yield, sweet pepper with consistent results.

1. Features

• Premium non-GMO Sweet Crunch Bell Pepper seeds
• Produces large, crisp, and sweet peppers
• High-yield and vigorous plants
• Ideal for home gardens, raised beds, and containers
• Strong germination and reliable growth
• Perfect for fresh eating, cooking, and roasting
• Warm-season pepper variety with long harvest season

2. Specifications

• Seed Type: Sweet Crunch Bell Pepper Seeds
• Common Name (US): Bell Pepper Seeds
• Plant Type: Warm-season annual
• Heirloom: May vary by batch
• GMO Status: Non-GMO
• Season: Spring and early summer planting
• USDA Zones: 4–11
• Sun Exposure: Full sun (6–8 hours daily)
• Soil Requirements: Well-drained, fertile soil
• Soil pH: 6.0–7.0
• Days to Germination: 7–14 days
• Days to Maturity: 70–90 days
• Growth Habit: Upright, bushy plant
• Plant Height: 18–30 inches
• Watering Needs: Moderate, consistent moisture
• Ideal Uses: Fresh eating, cooking, roasting, salads

3. Planting Guide

• When to Plant:
• Start seeds indoors 8–10 weeks before the last frost.
• Transplant outdoors after nighttime temperatures exceed 65°F.
• How to Plant:
• Sow seeds ¼ inch deep in warm soil.
• Space seedlings 12–18 inches apart.
• Keep soil evenly moist during establishment.
• Sunlight:
• Requires full sun for best growth and fruiting.
• Watering:
• Maintain steady moisture; avoid waterlogging.
• Support:
• Plants may need light staking for heavy fruiting.
• Harvesting:
• Harvest when peppers are fully colored and firm.
• Regular harvesting promotes continued production.