Broccoli Raab Seeds

Characteristics and Uses

Broccoli Raab, also known as rapini, is a leafy green vegetable with a slightly bitter flavor. It is harvested for its tender stems, leaves, and small broccoli-like florets, and is commonly used in Italian and Mediterranean cuisines.

Growing Conditions

• Light: Full sun
• Soil: Well-drained, fertile soil
• Temperature: 50–70°F
• Water: Keep soil moderately moist

Planting Tips

• Sow seeds directly outdoors after the last frost
• Space plants 6–8 inches apart
• Harvest leaves and stems when young and tender

Benefits

• Bitter greens full of vitamins and minerals
• Popular in Mediterranean dishes like pastas and soups
• Quick-growing, ideal for cooler growing seasons