Pink Pumpkin Seeds for Planting - Vegetable Planting Collection

Grow stunning, high-yield pumpkins with our Pink Pumpkin Seeds, part of our Vegetable Planting Collection. This unique variety produces beautiful pink-skinned pumpkins with firm flesh, strong vines, and excellent garden performance.

Perfect for home gardens, raised beds, and decorative seasonal displays, Pink Pumpkins are versatile for cooking, carving, and ornamental purposes. Non-GMO seeds ensure strong germination and healthy plant growth, making them ideal for gardeners of all experience levels.

Features

• Premium-quality Non-GMO Pink Pumpkin seeds
• Produces large, firm, pink-skinned pumpkins
• Vigorous vines with high productivity
• Suitable for home gardens, raised beds, and fall displays
• Ideal for cooking, carving, and seasonal decoration
• Excellent germination for reliable growth
• Great for beginner and experienced gardeners

Specifications

• Common Name: Pumpkin
• Seed Type: Pink Pumpkin Seeds
• Plant Type: Warm-season annual
• Heirloom: Yes
• GMO Status: Non-GMO
• Organic: Not specified
• Growth Habit: Trailing vines
• Fruit Color: Pink at maturity
• Sun Requirement: Full sun
• Soil Preference: Loose, fertile, well-draining soil
• Season: Spring and early summer planting
• USDA Zones: Zones 3–12 (grown as an annual)
• Days to Germination: 7–12 days
• Days to Harvest: 110–125 days
• Plant Spread: 10–20 feet
• Spacing: 4–6 feet apart or in mounds
• Water Needs: Moderate, consistent moisture
• Pollination: Insect-pollinated
• Growth Difficulty: Easy to moderate
• Special Notes: Long growing season and warm soil recommended for best fruit size and color

Planting Guide

• When to Plant: Sow outdoors after last frost when soil temperatures are above 70°F.
• How to Plant: Plant seeds 1 inch deep in mounds or rows, 2–3 seeds per mound.
• Thinning: Thin seedlings to the strongest plant per mound after 3–4 inches of growth.
• Soil Preparation: Use nutrient-rich, well-draining soil for vigorous vine growth.
• Sun Requirements: Plant in full sun for maximum fruit size and color.
• Watering: Maintain consistent moisture, especially during flowering and fruit set.
• Support & Care: Allow ample space for vines to spread; prune lightly if needed.
• Harvesting: Harvest when rind is firm and pink; leave a portion of stem attached.
• Storage: Cure in a warm, dry area for 7–10 days, then store in a cool, dry place.