Watermelon Radish Vegetable Seeds for Planting

Watermelon Radish Vegetable Seeds produce striking, round radishes with pale green outer skin and vibrant pink interiors. This Watermelon Radish variety is perfect for home gardeners seeking crisp, mild-flavored roots suitable for salads, pickling, or fresh snacking. These non-GMO seeds germinate reliably and grow uniformly in raised beds, garden rows, or containers.

Watermelon Radish plants develop strong, leafy tops with robust roots, offering a visually appealing harvest. The radishes are fast-growing, cold-tolerant, and maintain excellent texture and flavor throughout the season. With proper care, spacing, and sunlight, this variety delivers consistent growth and colorful, high-quality roots for home gardens.

Features

• Premium Watermelon Radish variety
• Non-GMO, open-pollinated seeds
• Produces crisp, colorful roots with mild flavor
• Fast germination and easy planting
• Suitable for garden beds, raised beds, and containers
• Cold-tolerant and fast-growing
• Ideal for home gardens and culinary use

Specifications

• Common Name: Watermelon Radish
• Seed Type: Vegetable Seeds
• Plant Type: Cool-season annual root vegetable
• Seed Quality: Non-GMO
• Heirloom: Yes
• USDA Zones: 3–11
• Season: Spring and fall planting
• Sun Requirements: Full sun to partial shade
• Soil Requirements: Fertile, well-drained, loose soil
• Days to Germination: 5–10 days
• Days to Maturity: 50–65 days
• Watering Needs: Moderate, consistent moisture
• Spacing: 2–4 inches
• Row Spacing: 12–18 inches
• Growth Habit: Upright leafy plant with round root
• Temperature Range: 50–75°F
• Use: Home gardens, culinary salads, pickling
• Plant Characteristics: Crisp roots, tender leaves, colorful interior

Planting Guide

• Sow seeds directly outdoors ¼–½ inch deep in prepared soil.
• Provide full sun or partial shade, especially in warmer regions.
• Maintain consistent moisture during germination and growth.
• Thin seedlings to proper spacing to allow healthy root development.
• Harvest roots when they reach full size for best flavor and color.
• Leaves can also be used in salads or as garnish.