Add a striking and uncommon vegetable to your garden with Grey Radish Vegetable Seeds, a unique radish variety known for its smooth grey skin and crisp, refreshing flavor. These fast-growing radishes are perfect for gardeners who want to introduce unusual colors and textures to their vegetable beds.

Grey radishes thrive in cool weather and are easy to grow, making them an excellent choice for both beginners and experienced gardeners. Their crunchy interior and mild peppery taste make them great for salads, pickling, garnishes, and fresh snacking. With quick maturity and reliable germination, these non-GMO seeds offer a simple and rewarding gardening experience.

Features

• Produces unique grey-colored radishes
• Crisp texture with mild peppery flavor
• Fast-growing cool-season vegetable
• Non-GMO seeds with strong germination
• Easy to grow in gardens or containers
• Great for salads, pickling, and snacking
• Adds unusual color to home vegetable gardens

Specifications

• Seed Type: Radish Seeds
• Common Name (US): Radish
• Variety: Grey Radish
• Plant Type: Cool-season root vegetable
• Heirloom: Not specified
• GMO Status: Non-GMO
• Season: Spring or Fall planting
• USDA Zones: 2–11
• Sunlight: Full sun to partial shade
• Soil Needs: Loose, well-draining loamy soil
• Watering Needs: Moderate, consistent moisture
• Days to Germination: 5–10 days
• Days to Maturity: 30–45 days
• Root Color: Grey exterior, crisp interior
• Uses: Fresh eating, salads, pickling, garnishes

Planting Guide

• Sowing:
• Direct sow outdoors as radishes prefer cool weather.
• Plant seeds ½ inch deep and 1 inch apart.
• Thinning:
• Thin seedlings to 2–3 inches apart for proper bulb formation.
• Growing Conditions:
• Maintain even moisture for crisp, tender roots.
• Avoid heat to prevent bolting.
• Harvesting:
• Harvest when roots reach full size and remain firm.
• Pick promptly for best flavor and texture.