Ground Cherry Seeds – Sweet Golden Fruiting Garden Variety

Overview

Ground Cherry Seeds produce small, golden-orange fruits enclosed in delicate, papery husks — resembling miniature tomatillos. Known for their unique blend of sweetness and tartness, ground cherries are a favorite among home gardeners for fresh eating, preserves, and desserts.

These hardy, low-maintenance plants thrive in sunny gardens, raised beds, or containers, yielding abundant fruit from midsummer to frost. Ground Cherry plants are related to tomatoes and grow easily from seed, making them perfect for beginners and experienced gardeners alike.

Features

• Premium quality non-GMO Ground Cherry seeds
• Produces sweet, golden-orange, husked fruits
• Compact, bushy plants perfect for home gardens or pots
• High-yielding and easy to grow
• Excellent for fresh eating, jams, and desserts
• Heat-tolerant and low-maintenance variety

Specifications

• Common Name (US): Ground Cherry / Husk Cherry / Cape Gooseberry (Physalis pruinosa / Physalis peruviana)
• Seed Type: Annual to short-lived perennial fruiting plant, open-pollinated, non-GMO
• Planting Season: Spring through early summer (after frost danger)
• USDA Hardiness Zones: 4–12 (annual in most zones)
• Sunlight Requirements: Full sun (6–8 hours daily)
• Soil Type: Well-drained, moderately fertile soil; pH 6.0–7.5
• Sowing Method: Start seeds indoors 6–8 weeks before last frost; transplant outdoors after frost danger
• Germination Time: 7–14 days at 70–85°F
• Days to Maturity: 70–90 days from transplanting
• Spacing: 18–24 inches between plants
• Plant Height: 12–24 inches tall
• Watering Needs: Moderate; prefers consistent moisture without overwatering
• Bloom Season: Late spring through summer
• Harvest Season: Mid to late summer through fall
• Yield: Dozens of fruits per plant under ideal care
• Storage Use: Seeds can be stored for up to 2 years in a cool, dry place