Sapota Seeds for Planting Manilkara Zapota fruit patch tropical garden

Sapota (Manilkara zapota), commonly known as Chikoo, is a fast-growing tropical fruit tree prized for its sweet, brown-fleshed, custard-like fruit. Ideal for tropical gardens, fruit patches, and patios, Sapota thrives in warm, frost-free climates and produces delicious, nutrient-rich fruits.

The tree has a bushy upright growth habit and adapts well to home gardens and container planting. Seeds are Non-GMO, perfect for gardeners looking to grow tropical fruit trees from seed.

Features

• Produces sweet, brown-fleshed Sapota (Chikoo) fruit
• Fast-growing tropical fruit tree
• Suitable for fruit patches, patios, and container planting
• Non-GMO seeds

Specifications

• Scientific Name: Manilkara zapota
• Common Name: Sapota / Chikoo
• Plant Type: Tropical perennial fruit tree
• Growth Habit: Upright, bushy tree
• Mature Height: 20–30 ft (smaller in containers)
• USDA Hardiness Zones: 10–11 (container planting recommended in cooler zones)
• Sun Requirements: Full sun
• Soil Type: Well-drained, fertile soil rich in organic matter
• Soil pH: Slightly acidic to neutral (6.0–7.0)
• Watering Needs: Moderate; keep soil moist but not waterlogged
• Germination Time: 2–6 weeks
• Days to Fruit: 3–5 years from seed under optimal conditions
• Seed Type: Non-GMO
• Container Friendly: Yes
• Climate Preference: Warm, frost-free tropical/subtropical regions
• Suggested Growing Sites: Garden beds, fruit patches, patios, container planting
• Winter Care: Protect young trees from frost; grow in containers indoors in colder climates

Planting Guide

• Remove seeds from ripe fruit and wash thoroughly.
• Soak seeds in warm water for 24 hours before planting.
• Sow seeds 1/2 inch deep in well-draining seed-starting mix.
• Maintain soil moisture and temperatures of 75–85°F (24–29°C).
• Transplant seedlings outdoors or into larger containers after reaching 6–8 inches in height and after frost risk has passed.